Blog
Unveiling the Art of Tuna at MUSU, Manchester
We watched a whole bluefin tuna being butchered at MUSU in Manchester before sitting down to a 3-course meal.
Kombu Seasoning - Fallow
Fallow’s Kombu seasoning can elevate even the simplest of ingredients into pure deliciousness. Here’s now to make it at home.
Eating raw fish - How to do it safely
Everything you need to know about preparing and eating raw fish
Spinach and basil pesto
This spinach pesto recipe is quick, easy, and versatile. It can be used as a sauce for pasta, a toast spread, or a veggie dip. Adding spinach gives it a boost of nutrients and a delicious earthy flavour.
Fluffy pancakes
Made with buttermilk and baking powder, these pancakes are light and airy with a tangy flavour. Customize with your favourite toppings, like butter and syrup or fresh berries and whipped cream.