Cultiva Farm - Nairobi, Kenya
Our Rating: ★★★ | ££££ - One-line thoughts (How we rate restaurants)
Incredible fine-dining food in a stunning laid-back environment at a great price (if you are used to UK dining prices). MUST GO if you’re in Nairobi.
Cultiva Farm quickly became one of our favourite dining experiences of the year. Nestled in the lush jungle-like part of Nairobi, the restaurant’s environment is nothing short of stunning. With an abundance of natural light and a design that makes you feel as though you’re still outdoors, it offers an enchanting and serene setting for a meal.
The food is simply incredible. The fish dishes, in particular, are standout – fresh, flavorful, and plated with artistic flair. Every bite reflects the care and attention to detail put into the preparation.
The service is equally exceptional, with a team that makes you feel warmly welcomed and well cared for throughout your visit. Adding to the charm is the open kitchen, where you can watch the chefs work their magic – a fascinating and engaging touch that elevates the entire dining experience.
A note on getting here
Cultiva is located in the Karen district of Nairobi, and getting a taxi back to the city can be tricky. We recommend using Uber or a similar service to arrange a driver. Ask the driver about the cost of waiting for you while you enjoy your time at Cultiva and then taking you back to Nairobi.
While you're in the area, consider visiting the nearby Karen Blixen Museum before or after your meal.
Overall, the easiest way to explore Nairobi is by hiring a driver for the day. It’s convenient, allows for flexibility, and ensures you don’t have to worry about transport between locations.
What we ate
Mushroom Skewer
Gyoza Potstickers
White Fish Tiradito (this is EPIC!)
King Fish Ceviche
Coffew Tart (to go)
Aperol Spritz
Farm G&T
Our total bill for food and drinks came to approximately £60
The White Fish (Kingfish) Tiradito - This plate was simply outstanding. tender slices of Kingfish wrapped around crispy potatoes in a creamy chilli peanut sauce.
Cultiva Menu
About Cultiva
Cultiva in Nairobi isn’t just a restaurant – it’s an experience. Tucked away in a gorgeous, jungle-like setting, this place is all about incredible food, fresh ingredients, and a commitment to doing things sustainably. From the moment you walk in, you know you’re somewhere special.
What sets Cultiva apart is its farm-to-table philosophy. They grow organic heirloom crops right on their farm, so the ingredients in your meal couldn’t be fresher. And it’s not just about what’s on your plate – it’s about the bigger picture. They’re passionate about building a sustainable food ecosystem, reusing materials, reducing waste, and working in harmony with the environment.
But it’s not just the food that shines here; it’s the people. Cultiva works with up-and-coming talent – local entrepreneurs and creatives who bring fresh ideas and energy to the kitchen. These collaborations add a spark to the menu, taking your taste buds on an adventure through bold, innovative flavours.
If you’re planning a visit, don’t miss the chance to explore the farm itself. You can book a farm tour in advance and see where the magic begins – the crops, the sustainable practices, and the passion that goes into every dish.
Cultiva is constantly evolving, pushing boundaries, and proving that great food can also do good for the planet. Whether you’re a foodie, an eco-warrior, or just someone who loves a beautiful dining experience, Cultiva is the kind of place you’ll want to tell everyone about. Don’t just take our word for it – go and taste the difference for yourself!
Details
Website: www.cultivakenya.com
Instagram: @cultivakenya
Phone: +254 701 579 902
Email: management@cultivakenya.org
Opening Hours
Tuesday: 12 PM - 11 PM (Food until 9:30 PM, Drinks until 10:30 PM)
Wednesday - Sunday: 8 AM - 11 PM (Food until 9:30 PM, Drinks until 10:30 PM)
