Pastries Galore: The 4 Best Bakeries in Copenhagen
If you’ve been following our blog for a while, you’ll notice a common theme wherever we go: the hunt for great pastries!
Some are flakier and butterier than others, but we always seem to track them down. While cities like Copenhagen are famous for their pastries (hello, Wienerbrød!), other places we’ve visited, like Mexico, might surprise you with their pastry game.
This trip to Copenhagen was particularly pastry-focused, mainly because I (Alice) am a self-proclaimed pastry addict, and since it was my birthday trip, a lot of pastries were consumed. We visited at least two bakeries daily and sampled more than our fair share at each spot. We even visited some twice.
Let’s just say it’s hard to come across a bad pastry in Denmark, but there are definitely some special bakeries that are worth queuing for.
Quick facts about Danish pastries
Origins: Danish pastries trace their roots to Vienna, Austria. In the mid-19th century, Austrian bakers introduced the art of laminated dough to Denmark, which inspired the creation of the "Wienerbrød" (Vienna bread), the Danish name for these pastries.
Bageri means bakery in Danish
Lamination Process: Danish pastries are made with layers of butter and yeast-leavened dough, creating a flaky and buttery texture.
Treats: Danish pastries are meant for special treats and not a daily stable in local Danish culture
Global Adaptations known as "Danishes" outside Denmark are often sweeter with more icing then the originals.
So, without further ado, here are our favourite bakeries from Copenhagen.
Juno the Bakery
Known for their famous cardamom roll, Juno the Bakery is a must-visit. They have a station set up just for their cheese bread rolls, but the full pastry counter with its ever-changing menu is what keeps people coming back. Our top picks?
The cardamom roll
Lemon cake
Cheese bread roll
Don’t skip the apple Danish (if it’s on the meu) — it’s next-level delicious with perfectly stewed apples housed in the flakiest pastry.
Founded by Emil Glaser, a former chef at NOMA, Juno is a popular spot, so expect a queue. There’s no indoor seating, but they have a small courtyard out front with limited space. Also, they only serve filtered coffee.
Located in a lovely, leafy neighbourhood just outside the city centre, Juno reminds us of New York’s quieter areas.
HART Bageri
From Richard Hart, also a former baker at NOMA, HART Bageri has multiple locations across Copenhagen, making it easy to find one wherever you are. If you're a fan of the TV series The Bear, you may recognise their hand/eye logo fom the episode where Marcus travels to Copenhagen If you’re looking for the specific bakery location from the show then head to HART Bageri Holmen.
Their cardamom croissant is not your typical bun - imagine buttery, melt-in-the-mouth croissant dough with a sticky cardamom twist. It’s a unique pastry, and we love it for that.
Lille Bakery
Lille Bakery is located in Refshaleøen, a less touristy, more industrial part of Copenhagen with a bit of an edge. But don't let the location fool you - there are plenty of gems in this area worth exploring.
Expect artisanal breads, beautiful pastries, and a seasonal breakfast and lunch menu.
Their cinnamon bun is a must-try. They offer indoor seating upstairs and outdoor seating surrounded by trees for sunny days.
Note: Lille is closed on Mondays and Tuesdays, and they only serve filter coffee.
Skt. Peders Bageri
As one of Copenhagen's oldest bakeries (dating back to 1652), Skt. Peders is a nostalgic trip back in time. While the pastries may not be as refined as newer places, there’s a charm in their traditionally made treats that we couldn’t resist. Plus, it was conveniently located near our hotel, making it our first stop for pastries during our 5 day trip!
Other Bakeries on Our Shortlist
Baking Class in Copenhagen
For those who want to get hands-on with Danish baking, we recommend CPH Cooking Class near Nyhavn.
I did the Danish pastry class, but they also offer classes dedicated to cinnamon buns and other treats. It’s the perfect way to spend a morning in Copenhagen learning how to bake like a Dane!
Conclusion
Copenhagen’s pastry scene is undeniably one of the best in the world, and if you’re a fan of flaky, buttery goodness, this city won’t disappoint. From Juno's famous cardamom rolls to HART Bageri’s unique croissants, there’s something for every pastry lover. Whether you’re sitting in a quiet courtyard or queuing for a bite of heaven, Copenhagen’s bakeries are well worth the visit. Be ready to indulge!
Best Bakeries Copenhagen Map
How to use our maps
Click on the menu icon on the top left to show a list of all places on the map. You’ll find our notes by clicking on each place. Click on the fullscreen icon on the top right to open the map in Google Maps.
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